Standard Fare, established in 2014 by Kelsie Kerr, offers a fluid menu of breakfast, brunch, and lunch options Located in West Berkeley, California, it emphasizes fresh, local, and organic ingredients. The kitchen's high ceiling and ample natural light complement the custom-made pottery presentation by Jered Nelson.
Breakfast includes oatmeal and pastries, while lunch features dishes like grilled cod over rice, mezze platters, and chicken sandwiches. Vegetarian options are also available. Though primarily a take-out venue, indoor bar seating provides kitchen views and outdoor benches allow alfresco dining.
A casual setting with quick-moving queues and a comfortable atmosphere.