Hong Kong
Tai Cheong Bakery
Storied bakery famous for its egg tarts (best eaten warm). Lines can be long due to its reputation, so it's good to get there early.
Curator spotlight:
Gillian L.
Hong Kong,Hong Kong
Hong Kong’s high-octane ecosystem that brings together globalization, tradition, creativity, and innovation is second to none. You can be surrounded by a dense matrix of mile-high skyscrapers one moment, and along beach-side villages next.
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